ふきのとう (Fuki-no-tou) means "Butterbur sprout".

Butterbur sprout is one of the message of Spring. We can find this plant under the snow end of the winter. Though, my hometown doesn't get much snow, so we just see it on the ground.
This plant is little bit bitter fravor, but we think that is the Spring taste. It is tasty if you cook with soy sauce or tempura. We chose to have tempura.
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Butterbur sprout tempura with ground raddish.

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Mother and I fixed Vegitable tempra for dinner.
It was big portion of tempura for 2 persons, but we ate them all:))

Those were Butterbur sprout, Mushroom, Squid and Asparagas.